A sensory surprise from the heart of Spain. Our Hojiblanca Single Varietal is a nature’s treasure, crafted with profound respect for the environment and centuries-old olive traditions. Extracted exclusively from organic Hojiblanca olives, this oil is celebrated for its elegant complexity, silky body, and a unique personality that evolves with every taste.
✨ Why You’ll Love It:
The Perfect Evolution: It welcomes you with a smooth, sweet entry on the palate, gradually developing into a pleasant bitterness and a signature peppery finish in the throat—the hallmark of a high-quality Hojiblanca.
Versatility at its Best: Truly a "multi-purpose" premium oil. It’s hearty enough for cooking yet sophisticated enough to be the star of your tabletop.
Pure & Organic Power: Cold-pressed and rich in natural antioxidants, ensuring every drop is as healthy as it is flavorful.
🌿 Tasting Notes:
Aroma: Highly fragrant with refreshing notes of fresh-cut grass, olive leaf, and green apple.
Flavor Profile: A vibrant blend of green almond, tomato vine, and fennel, with a subtle hint of green banana.
Experience: Medium-to-full bodied with a balanced, clean finish that brings freshness to any recipe.
🍽️ Best Pairings: An indispensable ingredient for those who love to experiment.
Spanish Classics: The gold standard for authentic Gazpacho, Salmorejo, and simple tomato-and-oil toasts.
Seafood & Pork: Pairs exceptionally well with grilled bluefish (salmon/tuna) and roasted pork tenderloin.
Fresh Greens: Elevates kale, spinach, or arugula salads and any grilled vegetable platter.
Gourmet Pasta: Drizzle over warm pasta dishes to enhance the herbal complexity of your sauces.
✅ Certified Excellence:
100% Organic: USDA Certified, Vegan, and Non-GMO Project Verified.
Pure Quality: Cold-pressed, Kosher, and Gluten-Free.
Eco-Sustainably Farmed: Cultivated without pesticides or chemicals to protect the earth and your health.
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