Balsamic Grape Crostini
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Time to read 0 min
Prep time: 20 mins
Servings: 4 pers
Cook time: 30-40 mins
Category: Snack
Origin: Middle East
INGREDIENTS
- 2 cups of grapes, sliced in half
- 1-2 garlic cloves, finely minced
- 1 Tablespoon Garcia de la Cruz Organic Extra Virgin Olive Oil plus more
- 2 Tablespoons balsamic vinegar
- pinch of salt and pepper
- 1 baguette, sliced
- Garcia de la Cruz Balsamic Vinegar
- 8 oz fresh mozzarella cheese, sliced ( or use shredded mozzarella)
- Basil leaves, chopped
DIRECTIONS
- In a bowl, toss grapes with garlic, Garcia de la Cruz Balsamic Vinegar, Garcia de la Cruz Organic Extra Virgin Olive Oil, salt and pepper and set aside to marinate.
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Slice baguette into 1/2 inch slices and brush tops with Garcia de la Cruz Organic Extra Virgin Olive Oil. Place on a baking sheet and broil for a few minutes or toast bread on a frying pan or grill pan for a few minutes (just long enough to be toasted on the outside but still soft inside)
- Place bread on a serving platter. Top each slice with mozzarella, grape mixture, and fresh basil.
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